Friday, June 12, 2009
It is No Secret
That I am not a cook from scratch kind of mom. Just never took the time to figure that out. As I mentioned before, I chose Choir and Theater Arts over Home Ec. in Middle School, so I have had a learn as you go type of training. Anyway, for those of you who can bear to eat spaghetti sauce out of a jar, HEB has a yummy "Vegetable Primavera" sauce that we loved last night. The veggies are really chunky, but the kids still ate them, with encouragement of course!